Ingredients
water 46.9% , wheat 23.5% , barley malt flour 15.8% , low moisture part skim mozzarella 7.9% , Cooked Italian Sausage 3.9% , tomato concentrate 2.0% , and less of vegetable oil 2.0% , sugar 0.0% , salt 0.0% , modified corn starch 0.0% , E460 0.0% , yeast 0.0% , soya lecithin 0.0% , spice 0.0% , dried garlic 0.0% , E330 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 236 kcal |
| Fat | 10.8 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 24.3 g |
| Sugars | 2.7 g |
| Fiber | 1.4 g |
| Protein | 11.5 g |
| Salt | 1.1 g |
| Sodium | 439 mg |
| Potassium | 158 mg |
| Calcium | 180 mg |
| Iron | 1.9 mg |
| Vitamin A | 81 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.