Ingredients
water 43.6% , low-moisture par-skim mozzarella cheese 22.0% , wheat 15.3% , barley malt flour 10.5% , tomato concentrate 5.3% , pepperoni made with pork 2.6% , chicken 1.3% , beef 0.7% , vegetable oil 0.3% , and less of sugar 2.0% , salt 0.0% , Modified starch 0.0% , E460 0.0% , yeast 0.0% , spice 0.0% , dried garlic 0.0% , E330 0.0% , soya lecithin 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 216.2 kcal |
| Fat | 8.1 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 25.7 g |
| Sugars | 2.7 g |
| Fiber | 1.4 g |
| Protein | 10.8 g |
| Salt | 0.98 g |
| Sodium | 391.3 mg |
| Calcium | 236 mg |
| Iron | 1.8 mg |
| Vitamin A | 81 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.