Ingredients
water 52.9% , wheat 23.5% , barley malt flour 11.8% , low moisture part skim mozzarella 5.9% , COOKED BEEF PIZZA TOPPING 2.9% , tomato concentrate 1.5% , bacon 0.7% , cheddar 0.4% , vegetable oil 0.2% , sugar 0.1% , salt 0.0% , modified corn starch 0.0% , yeast 0.0% , spice 0.0% , dried garlic 0.0% , E330 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 253.4 kcal |
| Fat | 11.6 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 0.2 mg |
| Carbs | 22.1 g |
| Sugars | 1.9 g |
| Fiber | 0 g |
| Protein | 13 g |
| Salt | 1.4 g |
| Sodium | 556.7 mg |
| Potassium | 0 mg |
| Calcium | 2 mg |
| Iron | 0.02 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.