Nutrition · per 100 g
| Energy | 203.3 kcal |
| Fat | 2.4 g |
| Saturated fat | 1.4 g |
| Carbs | 35.8 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 8.9 g |
| Salt | 0.93 g |
| Sodium | 374 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.