Maple grove farms of vermont, aged parmesan peppercorn
Maple Grove Farms Of Vermont, Maple Grove Farms Of Vermont Inc.
Ingredients
canola oil 54.2% , cider vinegar 22.9% , water 11.5% , sugar 5.0% , salt 1.6% , natural cheese flavouring 1.6% , buttermilk 1.6% , parmigiano reggiano 0.8% , black pepper 0.4% , E415 0.2% , garlic 0.1% , CULTURED DEXTROSE 0.1%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 36.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Carbs | 10 g |
| Sugars | 10 g |
| Protein | 0 g |
| Salt | 3.3 g |
| Sodium | 1300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.