Ingredients
wheat gluten 57.1% , corn starch 21.4% , whole wheat flour 10.7% , milk protein concentrate 5.4% , Raising agent 2.7% , salt 0.8% , natural flavouring 1.8%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 10.4 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 0 g |
| Fiber | 12.5 g |
| Protein | 45.8 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 250 mg |
| Iron | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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