Sugar free dressing
Maple Grove Farms Of Vermont, Maple Grove Farms Of Vermont Inc.
Ingredients
water 53.1% , canola oil 23.4% , tomato purée 11.7% , distilled vinegar 5.9% , red wine vinegar 2.9% , salt 0.8% , modified corn starch 0.8% , dried basil 0.7% , dehydrated onion 0.4% , natural flavouring 0.2% , mustard 0.1% , dried garlic 0.0% , E330 0.0% , E415 0.0% , E955 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 23.3 g |
| Carbs | 3.3 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.