Ingredients
tomato purée 54.2% , tomato 22.9% , garlic 11.5% , soya oil 5.7% , garlic 2.9% , salt 0.5% , sugar 0.5% , extra virgin olive oil 0.5% , onion 0.5% , concentrated lemon juice 0.5% , spice 0.3% , basil 0.3%
Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.7 g |
| Sugars | 4.8 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.91 g |
| Sodium | 363 mg |
| Calcium | 16 mg |
| Iron | 0.87 mg |
| Vitamin A | 120.9 µg |
| Vitamin C | 14.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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