Nutrition · per 100 g

Energy	500 kcal
Fat	32.1 g
Saturated fat	14.3 g
Carbs	53.6 g
Protein	3.6 g
Salt	0.96 g
Sodium	386 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.