Ingredients
wheat flour 55.6% , water 22.2% , modified potato starch 11.1% , salt 0.7% , E281 0.7% , E211 0.7% , E330 0.7% , E920 0.7% , corn starch 7.4%
Nutrition · per 100 g
| Energy | 276 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.6 g |
| Sugars | 0 g |
| Fiber | 3.4 g |
| Protein | 6.9 g |
| Salt | 1.5 g |
| Sodium | 586 mg |
| Calcium | 0 mg |
| Iron | 3.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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