Ingredients
wheat flour 81.9% , sugar 3.2% , vegetable shortening may contain one and more of the following partially hydrogenated oils 3.2% , cottonseed 3.2% , safflower 3.2% , invert sugar syrup 2.6% , iodised salt 0.6% , baking powder 0.6% , artificial flavouring 1.3%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 12.9 g |
| Saturated fat | 4.2 g |
| Monounsaturated fat | 3.9 g |
| Polyunsaturated fat | 0.97 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71 g |
| Sugars | 6.5 g |
| Fiber | 3.2 g |
| Protein | 9.7 g |
| Salt | 1.3 g |
| Sodium | 516 mg |
| Calcium | 65 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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