Ingredients
turkey 57.1% , water 21.4% , turkey fat 10.7% , CONTAINS LESS THAN 2 SALT 5.4% , spice 2.7% , natural flavouring 1.3% , sugar 1.3%
Nutrition · per 100 g
| Energy | 837 kJ |
| Energy | 200 kcal |
| Fat | 15.7 g |
| Saturated fat | 4.3 g |
| Cholesterol | 79 mg |
| Carbs | 1.4 g |
| Fiber | 1.4 g |
| Protein | 15.7 g |
| Salt | 1.4 g |
| Sodium | 543 mg |
| Calcium | 29 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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