Ingredients

crab 99.5% , salt 0.5%

Nutrition · per 100 g

Energy	106 kcal
Fat	1.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	75 mg
Carbs	0.88 g
Sugars	0 g
Fiber	0 g
Protein	22.1 g
Salt	0.95 g
Sodium	381 mg
Potassium	409 mg
Calcium	59 mg
Iron	0.44 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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