Beef base
Ingredients
beef 42.9% , beef broth 21.5% , salt 15.0% , HYDROLYZED SOY 11.3% , corn 5.6% , wheat protein 2.8% , water 1.4% , maltodextrin 0.7% , sugar 0.4% , E150a 0.2% , and less of autolyzed yeast extract 2.0% , natural flavouring 0.0% , corn oil 0.0% , potato starch 0.0% , E631 0.0% , E627 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 8.3 g |
| Carbs | 16.7 g |
| Protein | 16.7 g |
| Salt | 32.5 g |
| Sodium | 13000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.