Beef base, beef
Ingredients
beef 45.3% , beef broth 22.5% , salt 15.7% , HYDROLYZED SOY and CORN PROTEINS 9.2% , water 4.6% , maltodextrin 2.3% , sugar 1.2% , E150a 0.6% , and less of autolyzed yeast extract 2.0% , natural flavouring 0.0% , corn oil 0.0% , potato starch 0.0% , E631 0.0% , E627 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 8.3 g |
| Carbs | 16.7 g |
| Protein | 0 g |
| Salt | 32.5 g |
| Sodium | 13000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.