Low sodium beef base
Ingredients
beef 44.8% , beef broth 22.5% , maltodextrin 15.7% , autolyzed yeast extract 9.5% , corn starch 4.8% , hydrolysed corn protein 2.4% , Purée de carotte 1.2% , natural flavouring 0.6% , and less of disodium inosinate 2.0% , E627 0.0% , E150a 0.0% , salt 0.0% , corn oil 0.0% , spice 0.0% , Colour 0.0% , potato starch 0.0% , dextrose 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 11.1 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 22.2 g |
| Salt | 7.5 g |
| Sodium | 3000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.