Crab base
Ingredients
Sauteed crab including natural crab stock 45.3% , salt 13.7% , water 13.7% , maltodextrin 12.5% , corn oil 8.4% , sugar 4.2% , modified corn starch 2.1% , and less of butter 2.0% , butter 0.0% , yeast extract 0.0% , natural flavouring 0.0% , E631 0.0% , buttermilk 0.0% , hydrolyzed soy and corn protein 0.0% , CULTURED WHEY 0.0% , whey 0.0% , E627 0.0% , onion 0.0% , cod liver oil 0.0% , E270 0.0% , lobster 0.0% , modified tapioca starch 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 7.1 g |
| Carbs | 14.3 g |
| Protein | 0 g |
| Salt | 25.4 g |
| Sodium | 10143 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.