Ingredients
parmigiano reggiano 43.9% , modified corn starch 22.0% , corn oil 15.3% , PARMESAN CHEESE PASTE 10.4% , canola oil 5.2% , cream 2.6% , butter 1.3% , salt 0.6% , modified tapioca starch 0.3% , and less of nonfat milk 2.0% , hydrogenated cottonseed oil 0.0% , sugar 0.0% , E631 0.0% , E627 0.0% , E415 0.0% , spice 0.0% , E471 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 45 g |
| Saturated fat | 15 g |
| Monounsaturated fat | 15 g |
| Polyunsaturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 20 g |
| Protein | 10 g |
| Salt | 7 g |
| Sodium | 2800 mg |
| Calcium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.