Nutrition · per 100 g

Energy	89.3 kcal
Fat	2.7 g
Saturated fat	0 g
Carbs	3.6 g
Sugars	1.8 g
Fiber	0 g
Protein	19.6 g
Salt	2 g
Sodium	785.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.