Ingredients
palm oil 53.8% , corn starch 23.1% , E1400 11.5% , white sorghum 5.8% , salt sugar beet vegetable paste 2.9% , curry 1.4% , Chinese cabbage 0.7% , E150 0.4% , fruits paste 0.2% , yeast extract powder 0.1% , sucrose fatty acid exters 0.0% , artificial flavouring 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 538 kcal |
| Fat | 30.8 g |
| Saturated fat | 15.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.9 g |
| Sugars | 7.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 11.3 g |
| Sodium | 4538 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.