Nutrition · per 100 g

Energy	126.1 kcal
Fat	6.1 g
Saturated fat	2.6 g
Carbs	12.2 g
Sugars	3.5 g
Fiber	2.2 g
Protein	5.7 g
Salt	0.62 g
Sodium	247.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.