Ingredients

carrot 75.0% , RANCH DRESSING 25.0%

Nutrition · per 100 g

Energy	71 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	7 mg
Carbs	8.6 g
Sugars	7.1 g
Fiber	2.9 g
Protein	1.4 g
Salt	0.54 g
Sodium	214 mg
Potassium	271 mg
Calcium	29 mg
Iron	0.51 mg
Vitamin A	1714.2 µg
Vitamin C	6.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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