Ingredients
tomato purée 67.6% , fresh onions 16.2% , sugar 3.2% , salt 0.5% , celery 0.5% , imported olive oil 0.5% , imported pecorino romano cheese 0.5% , green pepper 0.5% , garlic 0.5% , spice 0.5% , lemon juice 9.3%
Nutrition · per 100 g
| Energy | 56 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 6.4 g |
| Fiber | 1.6 g |
| Protein | 2.4 g |
| Salt | 1.1 g |
| Sodium | 424 mg |
| Calcium | 16 mg |
| Iron | 1.4 mg |
| Vitamin A | 180 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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