Ingredients
ITALIAN PLUM TOMATOES 55.6% , crushed tomato 22.2% , olive oil 11.1% , contains 2% and less of 5.6% , garlic 2.8% , onion 1.4% , basil 0.7% , parsley 0.3% , sea salt 0.3%
Nutrition · per 100 g
| Energy | 58.3 kcal |
| Fat | 3.3 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.8 g |
| Sugars | 4.2 g |
| Fiber | 1.7 g |
| Protein | 0.83 g |
| Salt | 1 g |
| Sodium | 416.7 mg |
| Calcium | 33 mg |
| Iron | 0.92 mg |
| Vitamin A | 125.1 µg |
| Vitamin C | 5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.