Delgrosso, pasta sauce, three cheese
Delgrosso
Ingredients
tomato purée 54.2% , romano cheese 22.9% , parmigiano reggiano 11.5% , Asiago 5.7% , fresh onions 2.9% , sugar 1.4% , imported olive oil 0.7% , salt 0.4% , garlic 0.2% , lemon juice 0.1% , spice 0.0% , celery 0.0%
Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 2 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.7 g |
| Sugars | 5.7 g |
| Fiber | 1.6 g |
| Protein | 2.4 g |
| Salt | 0.91 g |
| Sodium | 363 mg |
| Calcium | 32 mg |
| Iron | 0 mg |
| Vitamin A | 241.8 µg |
| Vitamin C | 14.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.