Ingredients
tomato purée 53.6% , diced tomatoes in juice 23.2% , sugar 3.3% , contains 2% and less of 3.3% , basil 3.3% , olive oil 3.3% , garlic 3.3% , rosemary 3.3% , sage 1.8% , summer savory 0.9% , marjoram 0.4% , oregano 0.2% , thyme 0.1% , sea salt 0.1%
Nutrition · per 100 g
| Energy | 57.4 kcal |
| Fat | 0.82 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.8 g |
| Sugars | 6.6 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.94 g |
| Sodium | 377 mg |
| Potassium | 410 mg |
| Calcium | 33 mg |
| Iron | 0.66 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.