Nutrition · per 100 g

Energy	372.1 kcal
Fat	30.2 g
Saturated fat	9.3 g
Carbs	14 g
Sugars	2.3 g
Fiber	0 g
Protein	9.3 g
Salt	3.1 g
Sodium	1255.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.