Ingredients
potato 61.4% , vegetable oil 19.3% , sea salt 1.0% , sour cream 1.0% , cheddar powder 1.0% , buttermilk solids 1.0% , torula yeast 1.0% , whey 1.0% , natural buttermilk and blue cheese flavors 1.0% , onion 1.0% , garlic 1.0% , E270 1.0% , E330 1.0% , paprika 1.0% , and less than 2% silicon dioxide added to prevent caking 6.8%
Nutrition · per 100 g
| Energy | 535.7 kcal |
| Fat | 35.7 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 53.6 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.1 g |
| Sodium | 834.6 mg |
| Potassium | 1179 mg |
| Calcium | 64 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.