BEEF FRANKS in a Puff Pastry Blanket

Beef frank 50.0% , pastry 25.0% , fortified wheat flour 12.5% , wheat flour 6.3% , barley malt flour 3.1% , E375 1.6% , reduced iron 0.8% , thiamin mononitrate 0.4% , E101 0.2% , folic acid 0.1% , water 0.0% , fractionated palm oil 0.0% , canola oil 0.0% , contains 2% and less of 0.0% , salt 0.0% , E160b 0.0% , Colour 0.0% , wheat gluten 0.0% , Flour treatment agent 0.0%