Tennessee whiskey marinade
Ingredients
brown sugar 54.2% , hydrolysed vegetable protein 22.9% , mustard 11.5% , water 5.7% , bourbon whiskey 2.9% , salt 1.4% , garlic 0.7% , worcestershire sauce 0.4% , spice 0.2% , E330 0.1% , natural flavouring 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 7.8 g |
| Sodium | 3133 mg |
| Potassium | 413 mg |
| Calcium | 60 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.