Ingredients
pastry 52.3% , E375 23.9% , reduced iron 11.9% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , filtered water 0.7% , vegetable fat 0.4% , corn starch 0.2% , sea salt 0.1% , sugar 0.0% , olive oil 0.0% , yeast 0.0% , filling 0.0% , Pasteurized cow milk 0.0% , salt 0.0% , E330 0.0% , feta 0.0% , water 0.0% , canola oil 0.0% , durum wheat semolina 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 247.1 kcal |
| Fat | 8.2 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 32.9 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 9.4 g |
| Salt | 1.1 g |
| Sodium | 458.8 mg |
| Calcium | 100 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.