Nutrition · per 100 g

Energy	536 kcal
Fat	25 g
Saturated fat	25 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	71.4 g
Sugars	71.4 g
Added sugars	67.9 g
Fiber	0 g
Protein	0 g
Salt	0.22 g
Sodium	89.3 mg
Potassium	214 mg
Calcium	35.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.