Nutrition · per 100 g

Energy	534.9 kcal
Fat	39.5 g
Saturated fat	14 g
Carbs	44.2 g
Sugars	44.2 g
Fiber	7 g
Protein	11.6 g
Salt	0.12 g
Sodium	46.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.