Nutrition · per 100 g

Energy	267.9 kcal
Fat	23.2 g
Saturated fat	6.3 g
Carbs	3.6 g
Sugars	0 g
Fiber	0 g
Protein	14.3 g
Salt	2.4 g
Sodium	946.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.