Nutrition · per 100 g

Energy	580 kcal
Fat	42 g
Saturated fat	25 g
Carbs	36 g
Sugars	29 g
Fiber	9.4 g
Protein	9.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.