Ingredients
flour 51.7% , water 24.1% , rye flour 12.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 6.0% , corn starch 3.0% , rye flakes 1.5% , salt 0.8% , caraway seed 0.4% , soya oil 0.2% , high fructose corn syrup 0.1% , caramel color with sulfites 0.0% , wheat gluten 0.0% , wheat flour 0.0% , E260 0.0% , E270 0.0% , E282 0.0% , E471 0.0% , dehydrated onion 0.0% , garlic 0.0% , E516 0.0% , spice 0.0% , enzyme 0.0% , E330 0.0% , high oleic canola oil 0.0% , E300 0.0% , E435 0.0% , E551 0.0% , E280 0.0% , E338 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.