Ingredients
pork 52.4% , water 23.8% , beef 11.9% , cheddar 6.0% , cream 3.0% , E339 1.5% , salt 0.7% , E200 0.4% , colored with apo carotenal 0.2% , E460ii 0.1% , E202 0.0% , E235 0.0% , corn syrup 0.0% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.0% , salt 0.0% , E326 0.0% , E339 0.0% , natural spices 0.0% , E262ii 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 24.6 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 3.5 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 14 g |
| Salt | 2.9 g |
| Sodium | 1140 mg |
| Calcium | 70 mg |
| Iron | 0.63 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.