Ingredients
pork 54.2% , water 22.9% , cheddar 11.5% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.9% , E326 0.9% , corn syrup 0.9% , E339 0.9% , natural spices 0.9% , natural flavouring 0.9% , E262ii 0.9% , E316 0.9% , E250 4.3%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 33.3 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Protein | 12.3 g |
| Salt | 1.8 g |
| Sodium | 719 mg |
| Calcium | 70 mg |
| Iron | 0.63 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.