Ingredients
pork 55.0% , beef 22.5% , water 11.3% , salt 0.7% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.7% , natural spices 0.7% , dextrose 0.7% , E316 0.7% , LACTIC ACID STARTER CULTURE 0.7% , E250 6.8%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 19.6 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 1.5 g |
| Sodium | 589 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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