Ingredients
Boneless skinless chicken breast tenderloins 67.0% , water 16.5% , salt 0.4% , E339 0.4% , soluble white pepper 0.4% , BREADED WITH 0.4% , salt 0.4% , spice 0.4% , modified corn starch 0.4% , wheat gluten 0.4% , partially hydrogenated soybean oil 0.4% , natural flavouring 0.4% , dextrose 0.4% , spice 0.4% , battered with 0.4% , wheat flour 0.4% , salt 0.4% , Raising agent 0.4% , natural flavouring 0.4% , fried in vegetable oil 8.9%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 5.4 g |
| Saturated fat | 0.89 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 12.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.