Ingredients
filtered water 52.6% , rice flour 23.7% , sour dough starter 11.8% , high oleic safflower oil 5.9% , tapioca 3.0% , EVAPORATED CANE SUGAR 1.5% , yeast 0.7% , pear juice concentrate 0.4% , bamboo fibre 0.2% , powdered egg white 0.1% , E460 0.0% , baking powder 0.0% , salt 0.0% , orange citrus fiber 0.0% , thiamin 0.0% , E101 0.0% , E375 0.0% , iron 0.0% , folic acid 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.