Ingredients
flour 53.8% , sugar 15.7% , palm 15.2% , soya oil 7.6% , dextrose 3.8% , high fructose corn syrup 1.9% , corn starch 1.0% , salt 0.4% , Raising agent 0.3% , soya lecithin 0.1% , natural and artificial flavouring 0.1% , E160ai 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 457 kcal |
| Fat | 17.1 g |
| Saturated fat | 5.7 g |
| Monounsaturated fat | 5.7 g |
| Polyunsaturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.6 g |
| Sugars | 31.4 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 43 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 342.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.