Nutrition · per 100 g

Energy	245 kcal
Fat	3.8 g
Saturated fat	0.94 g
Carbs	43.4 g
Sugars	9.4 g
Fiber	3.8 g
Protein	11.3 g
Potassium	172 mg
Calcium	158 mg
Iron	1.9 mg
Vitamin D	1.9 µg
Folate (B9)	142 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.