Nutrition · per 100 g

Energy	261.4 kcal
Fat	2.8 g
Saturated fat	0 g
Carbs	47.7 g
Sugars	2.3 g
Fiber	2.3 g
Protein	10.2 g
Salt	1.2 g
Sodium	488.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.