Ingredients
flour 53.3% , water 23.3% , coarse cracked wheat 11.7% , yeast 5.8% , honey 2.9% , FULLY REFINED SOYBEAN OIL 1.5% , wheat gluten 0.7% , salt 0.4% , granulated sugar 0.2% , E282 0.1% , dough improver 0.0% , E516 0.0% , enzyme 0.0% , E150a 0.0% , E300 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.