Ingredients
flour 52.9% , water 23.5% , dehydrated onion 11.8% , sugar 1.9% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 1.9% , salt 0.3% , dextrose 0.3% , E282 0.3% , monoglycerides 0.3% , E412 0.3% , wheat flour 0.3% , E516 0.3% , E170i 0.3% , E300 0.3% , E920 0.3% , E517 0.3% , enzyme 4.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.