Green burritos
Ingredients
tortilla 53.1% , water 23.4% , beef 11.7% , pinto beans 5.9% , wheat flour 2.9% , contains 2% and less of chili sauce 1.5% , GREEN CHILIES 0.7% , green bell pepper 0.4% , textured vegetable protein product 0.2% , tomato concentrate 0.1% , salt 0.0% , dehydrated onion 0.0% , beef type flavor 0.0% , natural flavouring 0.0% , spice 0.0% , E401 0.0%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 9.8 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 46.4 g |
| Sugars | 0 g |
| Fiber | 2.7 g |
| Protein | 8.9 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Calcium | 71 mg |
| Iron | 2.4 mg |
| Vitamin A | 26.7 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.