Ingredients
Boneless and skinless chicken breasts with rib meat 74.7% , water 12.7% , salt 12.7%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.45 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 0 g |
| Protein | 17.9 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 0 mg |
| Iron | 0.32 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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