Ingredients
Chicken breast with rib meat and chicken breast tenders 52.9% , chicken broth 23.5% , yellow corn flour 11.8% , rice flour 5.9% , corn 2.9% , contains 2% and less of salt 1.5% , starch 0.7% , spice 0.4% , natural flavouring 0.2% , brown sugar 0.0% , yeast extract 0.0% , paprika 0.0% , E160b 0.0% , dehydrated onion 0.0% , dried garlic 0.0% , E100 0.0% , torula yeast 0.2%
Nutrition · per 100 g
| Energy | 202 kcal |
| Fat | 8.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 15.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 16.7 g |
| Salt | 1.2 g |
| Sodium | 476 mg |
| Calcium | 0 mg |
| Iron | 0.43 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.