Ingredients
Cultured pasteurised grade a reduced fat milk 54.2% , water 22.9% , mango base 11.5% , whey protein 5.7% , Stabiliser 2.9% , E301 1.4% , vitamin D 0.7% , E202 0.4% , natural flavouring 0.2% , maltodextrin 0.1% , E414 0.0% , microbial culture 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.